Apple Turnover
Cozy up with this traditional French apple turnover, or “chausson au pomme”. These pockets of perfection hold a special place in my heart from my time studying in the Loire Valley, and I hope you’ll love them too!
Flaky, buttery puff pastry filled with a cinnamon-spiced filling of local, GA apples.
Cozy up with this traditional French apple turnover, or “chausson au pomme”. These pockets of perfection hold a special place in my heart from my time studying in the Loire Valley, and I hope you’ll love them too!
Flaky, buttery puff pastry filled with a cinnamon-spiced filling of local, GA apples.
Cozy up with this traditional French apple turnover, or “chausson au pomme”. These pockets of perfection hold a special place in my heart from my time studying in the Loire Valley, and I hope you’ll love them too!
Flaky, buttery puff pastry filled with a cinnamon-spiced filling of local, GA apples.
Ingredients: Unbleached Flour, Yeast, Salt, Soy Milk, Cane Sugar, Vegan Butter, Apples, Cinnamon
Allergens: Wheat, Soy